Kansas City BBQ pork ribs are tender, juicy, and slow-cooked to perfection for a melt-in-your-mouth experience. Each rack is generously coated in a tangy-sweet barbecue sauce that captures the essence of authentic Kansas City flavor.
Sous-vide pot roast with veggies, cooked low and slow for 24 hours.
Sous-vide fully-cooked Sassy Chipotle seasoned and seared beef brisket.
Wrapped in bacon and coated in savory meatloaf sauce, serve with mashed potatoes and green beans for a satisfying weeknight meal the whole family will enjoy.
