Four 3oz premium lump crab cakes perfectly seasoned with our 100-year-old recipe. Made with over 80% crab meat, most of which has come straight from the ice cold waters of the Bering Sea. One taste and you'll be hooked.
Our premier seafood is wild caught from Atlantic or Pacific waters, fresh frozen and never thawed. All items are products of either the United States or Canada.
Sous-vide pot roast with veggies, cooked low and slow for 24 hours.
Sous-vide fully-cooked Sassy Chipotle seasoned and seared beef brisket.
